Franz Bakery’s headquarters is in Portland, Oregon. This guide identifies its published corporate address and the separate contacts for product questions, business deliveries, national sales, employment and community requests.
Write a review about your Franz Bakery experience, or use the official contacts below for assistance.
Franz Bakery corporate office — quick answers
Headquarters: 315 NE 10th Avenue, Portland, OR 97232, USA, as listed on Franz Family Bakery’s company profile.
General questions: Official contact form. Franz’s FAQ also publishes info@usbakery.com for product and business inquiries.
Corporate phone: A dedicated general headquarters or consumer telephone number was not verified in the current official sources reviewed.
Business delivery phone: 206-383-7026 is listed for direct delivery inquiries; it is not a general consumer complaint line.
Checked: September 12, 2026.
On This Page
Franz Bakery Contact Information and Departments
| Reason for contacting | Contact | Purpose |
|---|---|---|
| General feedback or product question | Contact Franz Bakery info@usbakery.com |
Use the form for feedback. The FAQ lists the email for ingredient-production questions and business inquiries. |
| Restaurant or business delivery | 206-383-7026 Todd.Fultz@usbakery.com |
Contact published on the direct delivery page. |
| National sales | Rob.Teachout@usbakery.com National sales information |
Commercial inquiries, including large accounts and private-label production. |
| Employment | Franz careers | Apply through the company’s careers page and its linked application system. |
| Foundation questions | Franz.Foundation@usbakery.com Foundation grant information |
Nonprofit grant questions; product discount requests have a separate program. |
| Bakery outlets and locations | Official location finder | Find the relevant location before asking about store hours or a local purchase. |
The Portland corporate listing should not be confused with an individual bakery, delivery depot or outlet store. This guide replaces the older Aberdeen, Washington headquarters listing. Before sending physical materials, ask the appropriate team to confirm the recipient and mailing instructions; a headquarters address is not automatic authorization to mail back food or packaging.
How to Report a Franz Bakery Product Concern
A useful product report lets the bakery identify both the item and the production information on its packaging. The following preparation steps are suggestions for making your inquiry easier to investigate:
- Record the exact product. Note the bread or baked-good name, package size, UPC and best-by date. Copy any additional printed production or lot code exactly, including letters and spaces. Different varieties can use similar packaging.
- Identify where it was purchased. Include the retailer or outlet, city and purchase date. Keep the receipt if available. A photograph of the full package and a close-up of the code can be more useful than a description of the wrapper’s color.
- Describe the concern precisely. Explain whether the issue involves packaging, freshness, a missing item, labeling or another product characteristic. State when you noticed it and whether the package had been opened. Avoid guessing about the cause.
- Use the official contact route. Submit the details through Franz’s contact form. For questions about ingredients or production facilities, identify the exact product when using the email published in its FAQ. Ask what additional information is needed.
- Request a clear follow-up. Explain whether you want product information, a quality review or instructions about a purchase concern. Keep the response and any reference number. If the matter remains unresolved, reply in the same thread and request the appropriate supervisor or quality team.
For a checkout charge, store coupon or retailer refund, contact the seller as well. That transaction is separate from a bakery product investigation. Do not assume that a message to Franz automatically starts a retailer’s return process, and ask for instructions before shipping anything to a company office.
If your concern involves several packages, list the identifying information for each one rather than combining different dates or varieties into a single product description. Keep your original photographs and note which package each image shows. This gives the receiving team a clearer record when asking follow-up questions about the items you purchased.
When asking about an ingredient or allergen, use the label on the particular package you have. Franz’s official FAQ directs readers to contact the company for current production-facility information. A broad statement about the brand does not establish the ingredients or manufacturing conditions for every loaf.
Wholesale Deliveries, National Accounts and Community Requests
A restaurant or small grocery inquiry should explain where the business is located, the kinds of products required and how to reach the person placing orders. Franz’s direct delivery page provides a dedicated commercial contact. Ask about service availability, ordering arrangements, delivery days and minimum quantities for your actual location; this guide does not establish those terms.
For an existing delivery problem, include the account name, delivery address, invoice or order reference and the items affected. Distinguish a missed stop from a quantity shortage or a product-quality issue. If a route representative is already assigned to your business, include that person in follow-up and ask who will confirm the next delivery or account adjustment.
Franz’s national sales operation describes work with retailers, foodservice businesses, food processors and national chains, including private-label products. A commercial introduction can state your distribution area, approximate volume, packaging needs and expected launch timing. These details help the sales team determine the appropriate discussion without treating a general inquiry as an accepted production order.
Community requests have separate routes. The Franz Bakery Foundation supports families, youth development and hunger reduction through grants to eligible nonprofits. Its foundation page explains eligibility and the application process. For an event involving bread purchases, review the Product Discount Program instead. A grant application and a product discount request are different requests; neither should be treated as approval of the other.
Franz Bakery Corporate Office Questions
Where is Franz Bakery headquartered?
Franz Family Bakery’s company profile identifies Portland as its headquarters and lists 315 NE 10th Avenue, Portland, OR 97232 as the primary location. Use the official location finder for a particular outlet or bakery. Confirm an appointment and the correct destination before visiting for a business meeting.
What is Franz Bakery’s corporate phone number?
We did not verify a dedicated general corporate switchboard or consumer phone number from the official pages reviewed. The published 206-383-7026 contact belongs to direct delivery inquiries. For general feedback, start with the company contact form rather than assuming that a commercial number handles every complaint.
Can I order Franz bread online?
Franz’s FAQ directs shoppers to its gluten-free online store for that product range. This does not mean that every Franz product is available for shipment. For an online order, keep the order confirmation and use the support instructions supplied by that store; local retail availability is a separate question.
Who handles an outlet store complaint?
Identify the outlet, date and transaction first. Ask the location about a receipt, price or service issue, then use Franz’s general contact form if you need further review. Include the location name in the subject or opening sentence so the company can identify the relevant store.
Is there a public HR or payroll hotline?
A dedicated HR or payroll telephone number was not verified. Applicants should use the careers page, select the relevant opening and retain their application confirmation. Current employees should use the HR, payroll or manager contacts provided by their workplace rather than posting employment records publicly.
About Franz Family Bakery
Franz describes itself as a fifth-generation, family-owned baking company founded in Portland in 1906. Its products include breads, buns and other baked goods sold through retail and commercial channels. United States Bakery appears in its official business contacts, which explains the usbakery.com email addresses used by several departments.
Related Corporate Office Guides
For other baking brands, see our Hostess and Keebler corporate office guides.
Why Trust Corporate Office Headquarters?
We checked Franz’s company profile, contact page, FAQ, direct delivery and national sales pages, careers information and community program pages on September 12, 2026. Phone numbers and contact details were checked against published sources, not by calling. Corporate Office Headquarters is independent and is not affiliated with Franz Bakery. Practical preparation and escalation steps are our suggestions; the company’s own procedures and your transaction documents determine how a request is handled.
Share Your Franz Bakery Review
Which product, outlet or delivery service was involved? Positive and negative experiences are welcome. Describe what happened, which team you contacted and whether you received a resolution.
Keep account numbers, order details, payment information, home addresses and private employee information out of public reviews. Provide product codes and supporting documents directly to the company when requested.
Use the review form below to share your experience. A review on this independent website does not send a request to Franz Bakery.



